The Sage of the moment. This delicate green crème will bring the inner calm we're all needing.
Sienna nail polish is proudly ethically made in France, certified vegan & cruelty-free and breathable.
Natural ingredients
Derived from Sugarcane, Cassava, Cotton and Corn.
Innovative, cleanest formula possible
Our exclusive formula is a world first with no nano-particles, no benzophenone 1 and none of the standard toxic ingredients everyone says no to!
World friendly products
From natural ingredients to the organic timber on our bottles; everything we do is made to be as environmentally friendly as possible.
Ingredients
Ethyl Acetate, Butyl Acetate, Nitrocellulose, Butyl Acetate, Adipic Acid/neopentyl Glycol/trimellitic Anhydride Copolymer, Acetyl Tributyl Citrate, Alcohol, Ethyl Acetate, Stearalkonium Bentonite, Trimethylsiloxysilicate, Acrylates Copolymer, N-butyl Alcohol, Isopropyl Alcohol, Phosphoric Acid, Sucrose Acetate Isobutyrate, Diacetone Alcohol, Dimethicone, Ferric Ammonium Ferrocyanide (Ci 77510), Iron Oxides (Ci 77492), Titanium Dioxide (Ci 77891), Iron Oxides (Ci 77499)
Directions
- Start with a well prepped nail by using a single coat of either base coat or nail strengthener.
- Next, with your choice of colour, swipe one side of the brush on the inside of the bottle neck to remove excess nail polish.
- Place your brush with the drop of polish at the base of your nail, near the cuticle. Swipe it in a straight line from the base to the tip of the nail.
- Return to the base of the nail and gently swipe to each side of the initial stripe, covering the nail fully.
- Repeat the process on each nail.
- For full coverage apply two to three coats of colour.
- Finish with your choice of glossy or matte top coat.
- Voila! You achieved nail polish glory.
We currently ONLY ship within Australia. All prices listed are in Australian dollar.
VICTORIA METRO
Free Delivery:
If you are within a 15km radius of our store, we have a complimentary free delivery for our customers.
*minimum order is $150.
*orders must be placed latest by Thursday 10am.