FOOD

All natural orange jelly crystals sweetened with a stevia blend.
• Easy to make and sets with or without refrigeration
• Sets quickly - within an hour!
• Gelatine free - made with carrageenan (setting agent). 
• Sugar free, gluten free, dairy free, nut free, GMO free.
• Vegan friendly and kosher parve.

Ingredients

Erythritol, vegetable setting agent (carrageenan), acidity regulators, natural colourant (beet), natural flavouring (raspberry), stevia extract.

Instructions

Quick & Easy Instructions for Jelly Desserts:

1. POUR jelly powder into 100ml of cold water and stir until dissolved.
2. ADD 300ml of boiling water and stir.
3. Place into serving dish or mould until set.
4. Allow to cool at room temperature then place in refrigerator.
Sets in 60 Minutes!

Note: Avoid adding high acid fruit / juice such as lemon or pineapple as this will prevent the jelly from setting.

All natural orange jelly crystals sweetened with a stevia blend.
• Easy to make and sets with or without refrigeration
• Sets quickly - within an hour!
• Gelatine free - made with carrageenan (setting agent). 
• Sugar free, gluten free, dairy free, nut free, GMO free.
• Vegan friendly and kosher parve.

Ingredients

Erythritol, vegetable setting agent (carrageenan), acidity regulators, natural colourant (beet), natural flavouring (strawberry), stevia extract.

Instructions

Quick & Easy Instructions for Jelly Desserts:

1. POUR jelly powder into 100ml of cold water and stir until dissolved.
2. ADD 300ml of boiling water and stir.
3. Place into serving dish or mould until set.
4. Allow to cool at room temperature then place in refrigerator.
Sets in 60 Minutes!

Note: Avoid adding high acid fruit / juice such as lemon or pineapple as this will prevent the jelly from setting.

Best of the Bone is an all-natural grass-fed beef bone broth concentrate that is a true collagen, mineral and amino acid-rich living gelatin.   Gluten, antibiotic and dairy free - just pure bone broth with no additives aside from Celtic sea salt. Nearly 40% collagen protein absorbed at a much higher rate than other collagen sources thanks to important healthy fats (the most efficient fuel source for your body and critical for the absorption of vitamins and micronutrients by the body!) and with 19 key and essential amino acids that you need to survive and thrive. 

Ingredients

Slow-cooked grass-fed beef leg bone extract, evaporated sea salt.  No additives, dyes, artificial colours, hormones, starches or yeast.

Quality: USA FSIS Approved Facility, HACCP compliant (worldwide safety standards), MSA Certified, USDA certified.

Made in Australia

Halal

It's party time!!! Now you can decorate your cakes and fairy bread with naturally coloured sprinkles and hundreds and thousands. Hopper hundreds and thousands are vividly bright and look spectacular on cupcakes, cookies and chocolates to name a few. No artificial colours, flavours or preservatives in sight.

Ingredients

Sugar, maize starch, maltodextrin, natural colours, curcumin,  copper chlorophyllin, beetroot, paprika, spirulina.

 -gluten free, low amines, low glutamates, nut free, rice free, soy free, vegan, wheat free

• Certified Organic
• Gluten Free
• Vegetarian
• Fair Trade

Ingredients: Whole Milk Chocolate (60%) Made From *Cane Sugar (Unrefined), *Whole Milk Powder, *Cocoa Butter, *Cocoa Paste, *Whey Powder, Emulsifier (Sunflower Lecithin); Dragée Coat Made From *Cane Sugar (Unrefined), *Rice Starch, *Corn Syrup, Colouring: Fruit And Plant Extracts (Safflower, *Apple, Algae, Fruit Juice Concentrates Of *Purple Carrot and *Beet Root), Thickener (*Gum Arabic), Coating Substance (*Carnauba Wax). *Ingredients Certified Organic

All natural orange jelly crystals sweetened with a stevia blend.
• Easy to make and sets with or without refrigeration
• Sets quickly - within an hour!
• Gelatine free - made with carrageenan (setting agent). 
• Sugar free, gluten free, dairy free, nut free, GMO free.
• Vegan friendly and kosher parve.

Ingredients

Erythritol, vegetable setting agent (carrageenan), acidifying agents, natural colour (beet, beta-carotene), natural flavour (peach), steviol extract.

Instructions

Quick & Easy Instructions for Jelly Desserts:

1. POUR jelly powder into 100ml of cold water and stir until dissolved.
2. ADD 300ml of boiling water and stir.
3. Place into serving dish or mould until set.
4. Allow to cool at room temperature then place in refrigerator.
Sets in 60 Minutes!

Note: Avoid adding high acid fruit / juice such as lemon or pineapple as this will prevent the jelly from setting.

These lactation cookies will load you up with essential vitamins, minerals and good fats giving you the energy you need to deal with sleep deprivation, poonamis and the dreaded witching hour. They’re also packed with galactagogues – ingredients that have been used for centuries to support a healthy milk supply. 

Ingredients

 Australian oats, organic buckwheat flour, organic coconut oil, organic coconut sugar, organic maple syrup, dark compound chocolate chips (8%) (sugar, vegetable fat, cocoa powder, emulsifier [soy lecithin], vanilla flavour), brewer’s yeast, flaxseed meal, natural vanilla extract, chia seeds, citrus fibre, salt, bicarbonate of soda, water.

*Manufactured on equipment that also makes products containing soy, gluten, dairy and nuts.

All natural orange jelly crystals sweetened with a stevia blend.
• Easy to make and sets with or without refrigeration
• Sets quickly - within an hour!
• Gelatine free - made with carrageenan (setting agent). 
• Sugar free, gluten free, dairy free, nut free, GMO free.
• Vegan friendly and kosher parve.

Ingredients

Erythritol, vegetable setting agent (carrageenan), acidifying agents, natural colour (beta-carotene, beet), natural flavour (orange), steviol extract.

Instructions

Quick & Easy Instructions for Jelly Desserts:

1. POUR jelly powder into 100ml of cold water and stir until dissolved.
2. ADD 300ml of boiling water and stir.
3. Place into serving dish or mould until set.
4. Allow to cool at room temperature then place in refrigerator.
Sets in 60 Minutes!

Note: Avoid adding high acid fruit / juice such as lemon or pineapple as this will prevent the jelly from setting.

These gluten free, organic pastas are made in Bolivia from a simple blend of tasty Andean grains and rice grown in next-door Argentina. It is made at a certified fair trade, ethical processing facility that employs a high percentage of women, supports new mothers in the workplace and runs a program to employ people with disabilities. 

These pastas are all:

• Produced in certified organic, gluten free and fair trade factories

• Free from starches

• No GMOs

Ingredients

 Organic rice, Organic Royal Quinoa, Water.

Decorate a cake, cupcakes or fairy bread with natural food colours. Hopper natural rainbow sprinkles are perfect for any baked goods or desserts. They are beautiful and vibrant and suitable for most dietary requirements. 

Ingredients

Sugar, maize starch, vegetable fat (coconut), glucose, emulsifier (322, soy lecithin), beetroot, curcumin, copper chlorophyllin, paprika, spirulina & gardenia.

- GLUTEN FREE
- DAIRY FREE
- EGG FREE
- SOY FREE
- NUT FREE
- VEGAN

• Certified Organic
• Gluten Free
• Vegetarian
• Fair Trade

Ingredients

Whole Milk Chocolate (60%) Made From *Cane Sugar (Unrefined), *Whole Milk Powder, *Cocoa Butter, *Cocoa Paste, *Whey Powder, Emulsifier (Sunflower Lecithin); Dragée Coat Made From *Cane Sugar (Unrefined), *Rice Starch, *Corn Syrup, Colouring: Fruit And Plant Extracts (Safflower, *Apple, Algae, Fruit Juice Concentrates Of *Purple Carrot and *Beet Root), Thickener (*Gum Arabic), Coating Substance (*Carnauba Wax). *Ingredients Certified Organic

Reliable, great-tasting gluten free pasta for little foodies to enjoy. Made from a blend or organic rice and quinoa and allergen free, our Baby Annelini offers greater digestibility suited to growing children. Add it to soups for a protein boost or simply enjoy with your kid’s favourite pasta sauce.

Ingredients

  Organic rice, organic royal quinoa, water

Raw honey is unpasteurised and unprocessed.

In this unadulterated state, it contains natural healthful nutrients that ensure not only the best possible taste but also a high-quality product.
A great source of carbohydrates both fructose and glucose, providing both instant and sustained energy for the body.

Ingredients

Organic Honey (100%).

100% Australian owned

Gluten free, GMO Free, Pesticide Free, No artificial flavors, colours or preservatives.

Hopper natural colours are derived using a water extraction process, solvents or chemicals are not used in the manufacturing process, and they do not contain any artificial functional additives.

Ingredients

Purple Sweet Potato, Radish, Cherry B, Apple, Citric Acid

Tips

Hopper Natural Colours are pH sensitive and work best in slightly acidic environments. If you are using alkaline ingredients such as eggs and milk you may want to add a small amount of acid such as lemon juice, citric or tartaric acid (all natural ingredients). The most affected colours are pink, purple and particularly the red  it goes pinky purple. We recommend testing the colours in a planned mixture to ensure desired colour can be reached prior to any important event.

Please also note, that colours will fade during baking and the colour may alter due to the heat and pH of the product. We do not recommend using them in baking products without experimenting first.

The product can be frozen and thawed many times over. We recommend using your judgement in whether to use after the best before date. Defrost to room temperature prior to use. Can be frozen and defrosted repeatedly as required. Product remains a liquid even when stored in freezer

FREE FROM:

Reliable, great-tasting gluten free pasta for little foodies to enjoy. Made from a blend or organic rice and quinoa and allergen free, our Baby Annelini offers greater digestibility suited to growing children. Add it to soups for a protein boost or simply enjoy with your kid’s favourite pasta sauce.

Ingredients

 Organic Rice, Organic Royal Quinoa, Organic Spinach, Organic Beetroot, water.

Lotus Organic Split Red Lentils are high in protein and are a good source of dietary fibre. They are also low GI and contain no cholesterol. A great addition in vegie burgers, soups, dahl or curries.

Lotus Organic Split Red Lentils are low GI and a good sourced of fibre and protein. They are non GMO and vegetarian.

Ingredients

Organic red lentils

Lotus Organic Split Red Lentils are sourced from India and packed in Australia. It comes in a 250 gm re-sealable oxygen barrier bag to preserve freshness.

The richest, most nutrient dense slow-cooked (for 48+ hours,) certified grass fed bone broth gelatin (NOT powder but a living, enzyme and nutrient rich gelatin) - is packed with the most absorbable collagen protein, 19 vital amino acids and 80+ minerals.  Add a cup of warm water to a spoonful of Best of the Bone for quick, nutrient dense broths or as a base for rich soups and amazing sauces.

Ingredients

grass-fed beef leg bone extract (broth gelatin),   certified organic turmeric/organic ginger/organic black pepper  and evaporated sea salt.    37 serves.  Best of the Bone - Australian made HACCP, FSIS certified.  Refrigerate after opening - will last until 'Best By' date on jar (several months).

Halal

Ingredients

 Filtered Water, Certified Organic Balsamic Vinegar (14%), Organic Apple Cider Vinegar, Organic Sugar, Sea Salt, Organic Garlic, Xanthan Gum and Organic Herbs & Spices.

Global Organic Passata Rustica is made from the finest Organically-Grown Italian Tomatoes which are harvested and bottled immediately.

Global Organic Passata Rustica is certified organic, vegan and a good source of fibre. It is gluten free and contains no added sugar and salt.

Ingredients

 Organic Crushed Tomatoes* (100%) *Certified Organic.

Global Organic Passata Rustica is made in Italy and comes in a 680g glass jar with a BPA free lid.

When you choose a broth, it is important that you know exactly what you are getting. There are commercially-made broths on the market that claim to be organic, but are actually loaded with chemicals and synthetic ingredients. Many popular supermarket brands contain monosodium glutamate or MSG, and hydrolysed vegetable protein to boost their flavour. We know that MSG can cause migraine headaches, joint pains and other health problems.

Hilde Hemmes’ Organic Vegetable Broth is suitable for those who are juice fasting because it makes an excellent wholesome warming drink. It is free from preservatives and toxins, and actually works with your body to revive your system during detoxification programs. Simply dissolve broth mix in boiling water to make a delicious light soup or hot drink. The whole family can enjoy the rich flavour of my Organic Vegetable Broth in stews, vegetable soups, sauces and casseroles. It is also an ideal alternative to salt when cooking pasta, rice or vegetable recipes.

Ingredients

Sea salt, maltodextrin, rice flour, onion, carrots, parsnip, yeast extract, sunflower oil, parsley and turmeric.

Directions

Dissolve one level teaspoon (or according to taste) in one cup of boiling water and stir well. 

Features / Benefits

• Made in Switzerland from 100% organically-grown vegetables.
• Free from MSG, gluten, milk, egg and their derivatives.

EveryMite is made with Certified Organic Black Sesame Seeds, Certified Organic Coconut Amino Sauce, Himalayan Rock Salt, and Certified Organic Apple Cider Vinegar with the “Mother”. 

In EveryMite there is naturally occurring Essential Minerals such as copper, manganese, calcium, magnesium, iron, zinc, potassium, selenium; Healthy Essential Mineral Salts; 17 different important naturally Amino Acids; Vitamins such as Vitamin B1, B2, B6 and Vitamin C; Protein; Dietary fibre; Beneficial Enzymes for friendly gut bacteria; and Acetic acid; which then helps your body absorb the important minerals from the foods you eat.

It contains high quality certified organic ingredients, which are kept in their raw state to maintain their nutritional value. 

In EveryMite there is No Dairy, Gluten, Soy, Nuts, Yeast, Grains, bad fat, added sugar, Fillers or folic acid. It is an all-natural blend of ingredients. 

Ingredients

• Certified Organic Black Sesame Seeds
• Certified Organic Coconut Amino Sauce (Fermented Coconut Nectar, Birds Eye Chilli*, Garlic*, Onion*, Sun dried Mineral Rich Sea Salt)
• Certified Organic Himalayan Rock Salt
• Certified Organic Apple Cider Vinegar (with the Mother)

*Pls note that the chilli, garlic and onion are raw and fermented and are less than .5% of the final product.

Allergy Advice: 

Contains Sesame seeds. This product does not include nuts but is carefully produced in a shared kitchen facility.

 Grass-fed Best of the Bone Healing Mushroom bone broth concentrate with certified organic mushrooms (lion's mane, reishi, and shiitake). Medicinal mushrooms have been added to the collagen-rich Best of the Bone bone broth concentrate to create a unique bone broth flavour (mushrooms, garlic, black pepper) that is a fantastic base for soups or sauces.  A spoonful of the the Best of the Bone Healing Mushroom and hot water creates an instant protein rich, gut healing bone broth. 

The benefits of the mushrooms reishi, shiitake and lion's mane include:

Lion's mane may help digestive health by fighting inflammation, which could be beneficial for people with inflammatory bowel disease (IBD). The mushroom may also boost immune function and encourage the growth of good bacteria in the gut. Lion's Mane is a mushroom with neuroprotective and nootropic effects. Lion's Mane can improve memory and reasoning. Mechanisms: Increases NGF levels in the brain – enhanced neuronal growth, regeneration and synaptic plasticity.

Reishi mushrooms - a notable benefit of the reishi mushroom is that it can boost your immune system.  Also known for cancer-fighting properties (shown to decrease size of tumours) and also shown that can fight fatigue and depression. 

Shiitake mushrooms are also known for immune-boosting properties (as is bone broth) and properties found in shiitake may help fight cancer, boost immunity, and support heart health.

Best of the Bone Healing Mushroom broth uses only certified organic mushrooms and has no artificial additives.  

Ingredients

Grass-fed, slow-cooked New Zealand & Australian Beef leg bone, Certified Organic Lions Maine, Reishi, Shiitake Mushrooms; organic Garlic, organic Black pepper and sea salt.

Quality: USA FSIS Approved Facility, HACCP compliant (worldwide safety standards), MSA Certified, USDA certified.

Made in Australia

Halal

Global Organics Pesto Vegetale is a delicious, vegan, Italian basil pesto, fantastic as a spread or tossed through pasta or tofu.

Global Organics Pesto Vegetale is organic, vegan, gluten free, non GMO, made from 100% natural ingredients, has no flavour enhancers or artificial colours, flavours or preservatives.

Ingredients

 Extra Virgin Olive Oil* (36%), Genovese Basil* (31%) (genovese basil*, extra virgin olive oil*, salt) Cashew Nuts*, Walnuts* Pine Kernels* Garlic*,Citric Acid (E330). May contain traces of soy and milk.*Organic ingredients

Global Organics Pesto Vegetale is made in Italy and comes in a 120g jar with a BPA free lid.

Lotus Organic Popcorn is a low fat carbohydrate that is a good source of protein and dietary fibre. Pop and add salt for a great snack.

Ingredients

Organic corn

Ingredients

*Rapadura Whole Cane Sugar, *Cristallino Cane Sugar, *Cocoa Butter, *Whole Milk Powder, *Cocoa Mass, *Soya Lecithin, *Vanilla Bean Powder.

*Ingredients certified organic. No use of GMOs.

Ingredients: *Rapadura Whole Cane Sugar, *Cristallino Cane Sugar, *Cocoa Butter, *Whole Milk Powder, *Cocoa Mass, *Soya Lecithin, *Vanilla Bean Powder.

*Ingredients certified organic. No use of GMOs.

These gluten free, organic pastas are made in Bolivia from a simple blend of tasty Andean grains and rice grown in next-door Argentina. It is made at a certified fair trade, ethical processing facility that employs a high percentage of women, supports new mothers in the workplace and runs a program to employ people with disabilities. 

These pastas are all:

• Produced in certified organic, gluten free and fair trade factories

• Free from starches

• No GMOs

Ingredients

Organic rice, organic royal quinoa, water

INGREDIENTS: Cashews*, filtered water, basil*, onion*, sea salt, garlic*, turmeric*, culture. *Denotes organic ingredient.

USE: Keep refrigerated.  Serve as a dip, spread, salad dressing, pizza/taco topping, sushi filling or pasta sauce.  Do not heat above 40 deg c if wanting probiotic benefit.  Consume within 3 weeks of opening.

ALLERGENS: CASHEWS, possible ALMOND traces (from Cashew supplier factory).

Ozganics most popular range: these organic simmer sauces recreate authentic flavours from the East and make it simple to prepare delicious meals that are all natural and gluten free. Made with a delicious blend of fresh and dried herbs and spices these adaptable and versatile sauces will definitely satisfy the taste buds. With a range of kosher options available, Ozganics simmer sauces are egg an dairy free and most importantly, very tasty.

• Australian Made
• 100% Organic & Gluten Free
• Vegan Options
• Oil Free, Egg Free & Dairy Free
• Kosher Varieties

Ingredients

Filtered water, organic coconut milk, organic vegetable oil, organic raw sugar, fish sauce, organic chilli, organic coriander, organic basil, organic lemongrass, organic garlic, organic ginger, salt, xanthan gum, shrimp powder, organic limes, lemon juice, organic herbs & spices and citric acid.

Hopper natural colours are derived using a water extraction process, solvents or chemicals are not used in the manufacturing process, and they do not contain any artificial functional additives.

Ingredients

Safflower yellow, invert sugar, citric acid.

Tips

Hopper Natural Colours are pH sensitive and work best in slightly acidic environments. If you are using alkaline ingredients such as eggs and milk you may want to add a small amount of acid such as lemon juice, citric or tartaric acid (all natural ingredients). The most affected colours are pink, purple and particularly the red  it goes pinky purple. We recommend testing the colours in a planned mixture to ensure desired colour can be reached prior to any important event.

Please also note, that colours will fade during baking and the colour may alter due to the heat and pH of the product. We do not recommend using them in baking products without experimenting first.

The product can be frozen and thawed many times over. We recommend using your judgement in whether to use after the best before date. Defrost to room temperature prior to use. Can be frozen and defrosted repeatedly as required. Product remains a liquid even when stored in freezer.

FREE FROM: