Refrigerated item- won't be sent out of Melbourne due to being heat sensitive.

AUSTRALIAS FIRST AIOLI MADE WITH OLIVE OIL AND NO INDUSTRIAL SEED OILS

Made using GOOD FAT Mayo as a base, this Aioli has the same great texture and flavour but with a kick of garlic! It also has the same entirely clean label with its main ingredients being olive oil, free range eggs and Australian garlic.

100% guilt free, with NO sugar, NO gluten, NO dairy, NO artificial colours, NO preservatives or additives and of course NO cheap and unhealthy vegetable oils.

Ingredients

• AOOA Certified 100% olive oil from Spain
• Australian free range whole eggs
• Australian extra virgin olive oil
• Australian garlic
• Apple cider vinegar
• Fresh lemon juice
• Tapioca starch
• Mustard powder
• Olssons 100% sea salt
• Rosemary extract

Directions

• Pairs beautifully with fish
• As an accompaniment to hot chips
• As a dip for your veggie sticks
• Smothered on a sandwich

• 
  Please note: As olive oil has a large droplet size, our mayonnaise and aioli may separate at extremely high and low temperatures. To re-emulsify simply stir rapidly or give it a shake.