LOVING EARTH Creamy Coconut Mylk Chocolate 80g
New and improved recipe!
Creamy plant-based mylk chocolate made with pure coconut, unroasted cacao, and coconut nectar. Velvety and rich, it’s chocolate you can feel good about eating.
Tasting Notes- Creamy coconut mylk chocolate
Made from bean to bar in Melbourne with ethically sourced Peruvian cacao. This means the cacao is harvested fairly, as it should be.
Vegan friendly & gluten free.
No cane sugar.
Pure flavour, serious ethics.
Chocolate that loves the earth.
Ingredients
Cacao* (47%) (cacao butter*, unroasted cacao nibs*), evaporated coconut nectar*, coconut* (12%), tapioca fibre*, emulsifier (sunflower lecithin*), almond*, cashew*, hazelnut*. 47% min cacao *certified organic
CONTAINS ALMOND, CASHEW, HAZELNUT. MAY CONTAIN BRAZIL NUT, MACADAMIA, PECAN, PINE NUT, PISTACHIO, WALNUT.
MADE IN AUSTRALIA
Nutrition Information
Serving size: 20g
Serves per package: 4
| PER SERVE | PER 100G | |
|---|---|---|
|
Energy |
479kJ (114kcal) |
2400kJ (574kcal) |
|
Protein |
0.8g |
3.8g |
|
Gluten |
nil |
nil |
|
Fat - total |
8.7g |
43.5g |
|
- saturated |
5.5g |
27.4g |
|
Carbohydrate - total |
8.2g |
41g |
|
- sugars |
6.3g |
31.7g |
|
Sodium |
4mg |
22mg |
We currently ONLY ship within Australia. All prices listed are in Australian dollar.
VICTORIA METRO
Free Delivery:
If you are within a 15km radius of our store, we have a complimentary free delivery for our customers.
*minimum order is $150.
*orders must be placed latest by Thursday 10am.
You may also like
More from PANTRY
Recently viewed
