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NEW SHOP ADDRESS: 2b Motto Drive, Coolaroo, VIC 3048
9 products
Hopper 100's & 1000's RAINBOW 150g
Regular price $7.50 Save $-7.50It's party time!!! Now you can decorate your cakes and fairy bread with naturally coloured sprinkles and hundreds and thousands. Hopper hundreds and thousands are vividly bright and look spectacular on cupcakes, cookies and chocolates to name a few. No artificial colours, flavours or preservatives in sight.
Sugar, maize starch, maltodextrin, natural colours, curcumin,  copper chlorophyllin, beetroot, paprika, spirulina.
 -gluten free, low amines, low glutamates, nut free, rice free, soy free, vegan, wheat free
Hopper Sprinkles Rainbow 125g
Regular price $7.50 Save $-7.50Decorate a cake, cupcakes or fairy bread with natural food colours. Hopper natural rainbow sprinkles are perfect for any baked goods or desserts. They are beautiful and vibrant and suitable for most dietary requirements.Â
Sugar, maize starch, vegetable fat (coconut), glucose, emulsifier (322, soy lecithin), beetroot, curcumin, copper chlorophyllin, paprika, spirulina & gardenia.
- GLUTEN FREE
- DAIRY FREE
- EGG FREE
- SOY FREE
- NUT FREE
- VEGAN
Hopper Natural Food Colouring PINK 20G
Regular price $8.00 Sale price $7.50 Save $0.50Hopper natural colours are derived using a water extraction process, solvents or chemicals are not used in the manufacturing process, and they do not contain any artificial functional additives.
Purple Sweet Potato, Radish, Cherry B, Apple, Citric Acid
Hopper Natural Colours are pH sensitive and work best in slightly acidic environments. If you are using alkaline ingredients such as eggs and milk you may want to add a small amount of acid such as lemon juice, citric or tartaric acid (all natural ingredients). The most affected colours are pink, purple and particularly the red  it goes pinky purple. We recommend testing the colours in a planned mixture to ensure desired colour can be reached prior to any important event.
Please also note, that colours will fade during baking and the colour may alter due to the heat and pH of the product. We do not recommend using them in baking products without experimenting first.
The product can be frozen and thawed many times over. We recommend using your judgement in whether to use after the best before date. Defrost to room temperature prior to use. Can be frozen and defrosted repeatedly as required. Product remains a liquid even when stored in freezer
FREE FROM:
Hopper Natural Food Colouring BLUE 20G
Regular price $7.50 Save $-7.50Hopper natural colours are derived using a water extraction process, solvents or chemicals are not used in the manufacturing process, and they do not contain any artificial functional additives.
Spirulina, invert sugar, sucrose, citric acid
Hopper Natural Colours are pH sensitive and work best in slightly acidic environments. If you are using alkaline ingredients such as eggs and milk you may want to add a small amount of acid such as lemon juice, citric or tartaric acid (all natural ingredients). The most affected colours are pink, purple and particularly the red  it goes pinky purple. We recommend testing the colours in a planned mixture to ensure desired colour can be reached prior to any important event.
Please also note, that colours will fade during baking and the colour may alter due to the heat and pH of the product. We do not recommend using them in baking products without experimenting first.
The product can be frozen and thawed many times over. We recommend using your judgement in whether to use after the best before date. Defrost to room temperature prior to use. Can be frozen and defrosted repeatedly as required. Product remains a liquid even when stored in freezer
FREE FROM:
Hopper Natural Food Colouring GREEN 20G
Regular price $7.50 Save $-7.50Hopper natural colours are derived using a water extraction process, solvents or chemicals are not used in the manufacturing process, and they do not contain any artificial functional additives.
Safflower, spirulina, invert sugar, sucrose, citric acid.
Hopper Natural Colours are pH sensitive and work best in slightly acidic environments. If you are using alkaline ingredients such as eggs and milk you may want to add a small amount of acid such as lemon juice, citric or tartaric acid (all natural ingredients). The most affected colours are pink, purple and particularly the red  it goes pinky purple. We recommend testing the colours in a planned mixture to ensure desired colour can be reached prior to any important event.
Please also note, that colours will fade during baking and the colour may alter due to the heat and pH of the product. We do not recommend using them in baking products without experimenting first.
The product can be frozen and thawed many times over. We recommend using your judgement in whether to use after the best before date. Defrost to room temperature prior to use. Can be frozen and defrosted repeatedly as required. Product remains a liquid even when stored in freezer
FREE FROM:
Hopper Sprinkles PINK 125g
Regular price $7.50 Save $0.00Decorate a cake, cupcakes or fairy bread with natural food colours. Hopper natural sprinkles are perfect for any baked goods or desserts. They are beautiful and vibrant and suitable for most dietary requirements.Â
Sugar, maize starch, vegetable fat (coconut), glucose, emulsifier (soy lecithin), colour beetroot.
- GLUTEN FREE
- DAIRY FREE
- EGG FREE
- SOY FREE
- NUT FREEÂ
- VEGAN
Hopper Natural Food Colouring SUMMER RED 20G
Regular price $8.00 Sale price $7.50 Save $0.50Hopper natural colours are derived using a water extraction process, solvents or chemicals are not used in the manufacturing process, and they do not contain any artificial functional additives.
Radish, apple, blackcurrant, citric acid.
Hopper Natural Colours are pH sensitive and work best in slightly acidic environments. If you are using alkaline ingredients such as eggs and milk you may want to add a small amount of acid such as lemon juice, citric or tartaric acid (all natural ingredients). The most affected colours are pink, purple and particularly the red  it goes pinky purple. We recommend testing the colours in a planned mixture to ensure desired colour can be reached prior to any important event.
Please also note, that colours will fade during baking and the colour may alter due to the heat and pH of the product. We do not recommend using them in baking products without experimenting first.
The product can be frozen and thawed many times over. We recommend using your judgement in whether to use after the best before date. Defrost to room temperature prior to use. Can be frozen and defrosted repeatedly as required. Product remains a liquid even when stored in freezer
FREE FROM:
Hopper Sprinkles Blue 125g BB; SEPT 2022
Regular price $6.00 Save $-6.00Decorate a cake, cupcakes or fairy bread with natural food colours. Hopper natural sprinkles are perfect for any baked goods or desserts. They are beautiful and vibrant and suitable for most dietary requirements.Â
Sugar, maize starch, vegetable fat, (coconut), glucose, emulsifier (soy lecithin), spirulina.
- GLUTEN FREE
- DAIRY FREE
- EGG FREE
- SOY FREE
- NUT FREEÂ
- VEGAN
Hopper 100's & 1000's RED 150g
Regular price $7.50 Save $-7.50It's party time!!! Now you can decorate your cakes and fairy bread with naturally coloured sprinkles and hundreds and thousands. Hopper hundreds and thousands are vividly bright and look spectacular on cupcakes, cookies and chocolates to name a few. No artificial colours, flavours or preservatives in sight.
Sugar, maize starch, maltodextrin, carotene, beetroot, paprika
 -gluten free, low amines, low glutamates, nut free, rice free, soy free, vegan, wheat free
